Camembert With Walnut Topping
Camembert With Walnut Topping

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, camembert with walnut topping. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Camembert With Walnut Topping is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Camembert With Walnut Topping is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have camembert with walnut topping using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Camembert With Walnut Topping:
  1. Prepare 1/2 Camembert
  2. Get 50 grams Walnuts
  3. Prepare 1/2 Onion diced
  4. Get 50 grams Mushrooms sliced
  5. Make ready 20 ml Port
  6. Make ready 2 slice of crusty bread
Steps to make Camembert With Walnut Topping:
  1. Cut the half of the Camembert into three triangles place in a little clay pot
  2. Place the diced onions and mushrooms in the pan and cook till slight colour
  3. Throw in the walnuts and then cook off with the port reduce down and place in a plastic tub
  4. Put a spoon full on top of the Camembert and place in the oven till the cheese has melted and nice colour
  5. Place on a plate with garnish and bread and its a lovely starter

So that’s going to wrap it up for this exceptional food camembert with walnut topping recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!