Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked camembert in puff pastry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Camembert in Puff Pastry is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Baked Camembert in Puff Pastry is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Camembert in Puff Pastry:
- Make ready 125 grams Camembert ronde
- Take 1 tsp plum jam
- Take 1 slice frozen puff pastry thawed
- Prepare 1/3 clove garlic
- Make ready 1 egg yolk
Steps to make Baked Camembert in Puff Pastry:
- Place teaspoon of plum jam in centre of sheet of frozen puff pastry
- Place Camembert ronde on top of plum jam
- Finely slice 1/3 clove of garlic and place on top of cheese
- Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
- Beat egg yolk and brush parcel all over
- Bake in 200? oven for 30 mins or until golden brown
- Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine
So that is going to wrap this up with this exceptional food baked camembert in puff pastry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
