Spicy dahi vada aloo dum
Spicy dahi vada aloo dum

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy dahi vada aloo dum. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dahi Vada Aloo Dum is a grand and soul food of Odiya people. This is the popular street food of Odisha. On #bloggerslove this month I would like you all to meet the very talented Shibani Hota from Golden Spices.

Spicy dahi vada aloo dum is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy dahi vada aloo dum is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy dahi vada aloo dum using 26 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Spicy dahi vada aloo dum:
  1. Get for dahi vada
  2. Prepare 1 litre dahi/curd
  3. Take 1 cup Urad dal
  4. Get 1 tsp hing/asafoetida
  5. Make ready 1 inch Ginger
  6. Make ready 2 Green chillies
  7. Get 1 tsp red chilli powder
  8. Take 1 tsp cumin seeds
  9. Take 1/2 tsp Sugar
  10. Prepare As needed Oil for frying
  11. Get to taste Salt
  12. Get For aloo dum
  13. Take 1/2 kg Potatoes
  14. Take 2 Tomatoes
  15. Prepare 2 Onion chopped
  16. Take 2 tsp Ginger garlic paste
  17. Make ready 4 Green chilli
  18. Prepare 1 tsp Hing/asafoetida
  19. Prepare 2 tsp Coriander powder
  20. Make ready 1 tsp Cumin powder
  21. Prepare 1 tsp Red chilli powder
  22. Take 1/2 tsp Garam masala
  23. Prepare 1 tsp Chaat masala
  24. Make ready 1 tsp turmeric powder
  25. Make ready 2 tbsp Oil
  26. Prepare to taste Salt

Dahi Wada Aloo Dum is a very popular street food from Odisha, India. Dahi Vada is a popular snack where vada are dunked in a creamy yogurt topped with spicy and sweet chutneys. Dahi vada are a craze at home and I do make them at times as they require some prep work to be done beforehand. Like making both the spicy green coriander chutney and sweet tamarind.

Instructions to make Spicy dahi vada aloo dum:
  1. Wash urad dal and soak it for 2 hours at least.
  2. Grind it, not very thick nor thin. Medium consistency.
  3. Now add grated ginger, chopped green chilli and hing. Mix it well and beat it for 4-5 minutes.
  4. Now take a pan, add oil for deep frying.
  5. Make balls, make a hole in between and fry.
  6. After frying soak it in water for 1 minute.
  7. Let's prepare the dahi, beat the dahi well, add 1 cup water, mix, now add jeera red chilli powder, black salt, salt, grated ginger and mix
  8. Now take 2 green chillies and make a paste and add to the dahi.
  9. Now add the fried vadas. Soak it for minimum half an hour.
  10. Let's make aloo dum. Boil the potatoes, peel it and cut it into four pieces.
  11. Take a wok, add oil, once hot add jeera, chopped onions and fry till slight change in color.
  12. Add ginger garlic paste and fry for another 2 minutes. Add chopped tomatoes and salt. Fry till tomatoes softens.
  13. Now add chopped green chillies and all the spices mentioned in the ingredients. Cook it well.
  14. Add boiled potatoes and 2 cups of water. Let it simmer for 3-4 minutes and it's done.
  15. Time for plating. Take a big bowl add 2-3 dahi vada, some aloo dum and garnish it with chopped onions, chopped coriander leaves and green chilli. Add sev and serve hot.

Dum aloo recipe - A restaurant style punjabi dum aloo curry that tastes delicious, creamy with aloo having a melt in the mouth texture. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering potatoes in a spicy onion tomato & yogurt gravy.. Dum Aloo Recipe-Kashmiri Shahi Aloo Dum-Indian Potato Curry Recipe. Dahi Vada Aloo Dum is a popular indian street food that is spicy, sweet, sour and chat patta that is perfect for parties, snacks or even brunch. ALOO DUM DAHIBARA Breakfast in CUTTACK- Bidanasi Style- Softest Dahibara & Spiciest Aloodum.

So that’s going to wrap this up with this exceptional food spicy dahi vada aloo dum recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!