Mirchi Vada
Mirchi Vada

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mirchi vada. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mirchi Vada is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mirchi Vada is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mirchi vada using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mirchi Vada:
  1. Get gm Large size green chilli-250
  2. Make ready Cup Besan/Gram Flour-1
  3. Get Potato-4 Boiled & Mashed
  4. Make ready tsp Whole Coriander Seeds-1/2
  5. Get tsp Whole Cumin seeds-1/2
  6. Prepare tsp Whole Carom Seeds-1/2
  7. Get tsp Whole Fennel seeds-1/2
  8. Get Whole Red Chilli-2
  9. Take tsp Dry Mango Powder-1/2
  10. Get Chaat masala Powder-1/2tsp
  11. Get tsp Heeng/Asafoetida-1/2
  12. Prepare tsp Roasted Cumin Powder-1/4
  13. Take tsp Garam masala-1/2
  14. Get tsp Turmeric powder-1/2
  15. Get tsp Cumin seeds-1/2
  16. Make ready Salt-according to the taste
  17. Get tsp Oil-2
  18. Prepare tsp Rice Flour-3
  19. Make ready gm Grated Ginger-5
  20. Get Carom seeds-1/2tsp
  21. Get Bowl Coriander leaves-1/2
Steps to make Mirchi Vada:
  1. We take all ingredients like green chilli,boiled & Mashed Potatoes,all Spices and whole spices,Besan & rice flour.
  2. Now take a Bowl add Besan/ Gram Flour
  3. Now add Spices like salt1/2 tsp,rice flour, Carom Seeds,oil 2 tsp,Red Chilli Powder-1/2 tsp, Asafoetida/Heeng-1/4 tsp.mix well.add water slowly and gradually, remove the lums.and make a thick batter.
  4. Now take whole spices like whole coriander seeds,Carom Seeds, Cumin seeds, Fennel seeds.dry roast all Spices and make Roughly Grind powder.
  5. Now for Stuffing take a Pan add oil 2 tsp, asafoetida-1/4tsp, Cumin seeds 1/2 tsp, grated ginger 1 tsp,Chaat Masala,dry Mango powder, turmeric powder,garam masala powder, roasted Cumin Powder,salt.Mix well.
  6. Now add Boiled Mashed Potatoes, Roughly Grind dry Roasted powder. Mix well. Now add fresh chopped Coriander Leaves.mix well. Stuffing is Ready.
  7. Now add some water in Thick batter to make flowing Consistency thick running batter.Take large Size green chilli make a cut in the centre.
  8. Remove the seeds from the chilli.fill the potato Stuffing.Dip in the Batter.Deep fry in oil till golden brown on medium heat.
  9. Now Very Tasty Delicious Spicy Crunchy Crispy outside and Soft inside Famous traditional Rajasthani Recipe Mirchi vada is Ready.

So that is going to wrap this up with this special food mirchi vada recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!