Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, boiled peanut masala chaat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Boiled Peanut masala chaat is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Boiled Peanut masala chaat is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook boiled peanut masala chaat using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Boiled Peanut masala chaat:
- Get 1 cup - Groundnuts
- Make ready 1 cup - onion (chopped)
- Get 1 cup - tomato (chopped)
- Take 1/4 tsp - raw Mango (chopped)
- Prepare 1/2 cup - cucumber (chopped)
- Make ready 2 tsp - coriander leaves (chopped)
- Prepare 1 - Green chilli
- Take 1/4 tsp - Red chilli powder
- Get 1/3 tsp - roasted jeera powder
- Make ready 1/2 tsp - chaat powder
- Make ready as per taste Salt
Instructions to make Boiled Peanut masala chaat:
- Soak groundnuts min 1 hr and pressure cook it for 2whistles. If you the't have time to soak then pressure cook for 4 to 5 whistles or more depending on the type of groundnuts you used by adding salt.
- Finely chop onions, cucumber, tomato, raw mango, coriander leaves, green chilli and take it into bowl.
- Now add salt, roasted jeera powder,chaat masala powder, red chilli powder saute everything well.
- Now add lemon juice to the above and saute everything well.
- Then add boiled Peanuts to the above and mix everything well. Adjust lemon juice and salt accordingly.
- That's it spicy, tasty boiled Peanut masala chaat is ready to serve. Serve hot to enjoy the dish.
So that’s going to wrap this up for this exceptional food boiled peanut masala chaat recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


