Keto Buttermilk Pancakes
Keto Buttermilk Pancakes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto buttermilk pancakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Buttermilk Pancakes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Keto Buttermilk Pancakes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto buttermilk pancakes using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto Buttermilk Pancakes:
  1. Prepare 1/3 cup coconut flour
  2. Get 1 tbs Erythritol
  3. Prepare 1/2 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Prepare 1/4 tsp salt
  6. Take 1/4 tsp xanthan gum
  7. Make ready 1/2 cup buttermilk
  8. Prepare 1 egg
  9. Take 2 tbs sour cream
  10. Make ready 1 tbs melted unsalted butter
Steps to make Keto Buttermilk Pancakes:
  1. Combine dry ingredients together (coconut flour down to the xanthan gum)
  2. Combine wet ingredients in a separate bowl (buttermilk down to the melted butter).
  3. Mix dry ingredients with wet ingredients.
  4. Do not over mix. I repeat, do not over mix. The mixture will be thick, but this makes about 4-5 portion sized pancakes.
  5. Takes a bit longer to cook, but that's ok.
  6. Heat a little butter in pan and spoon (I used a tablespoon) into pan. Flip when firm at bottom.
  7. I topped with a little butter and no syrup. One small pancake was enough for me as these are pretty thick, filling and tasty.

So that is going to wrap it up with this exceptional food keto buttermilk pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!