Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sponge cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sponge Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Sponge Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sponge Cake:
- Prepare 5 egg yolks
- Prepare 1 egg
- Prepare 1/2 cup melted butter
- Take 100 ml milk
- Take 1/2 cup all purpose flour
- Take 1/4 cup corn flour
- Make ready 5 egg whites
- Get 1/4 tsp salt
- Make ready 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap this up for this exceptional food sponge cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
