Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Moist Banana Bread 香蕉蛋糕 Banana cake is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Get 5 medium size ripe bananas
  2. Get 3/4 cup sugar
  3. Prepare 1 large egg ; room temperature
  4. Make ready 45 g unsalted butter ; melted
  5. Take 2 cups cake flour
  6. Prepare 1 tsp baking powder
  7. Take 1 tsb baking soda
  8. Prepare 1/2 tsp salt
  9. Take Pitch of ground cardamom (option)
  10. Get 40 g walnuts
  11. Make ready 40 g chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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