Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buttermilk cheddar bacon bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
In a separate bowl, whisk egg, buttermilk and butter until blended. Add egg mixture to the flour mixture along with the bacon, cheese and chives; stir just until moistened. THRIVE Shredded Cheddar Cheese - Freeze DriedTHRIVE Shredded Cheddar Cheese - Freeze Dried.
Buttermilk Cheddar Bacon Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Buttermilk Cheddar Bacon Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook buttermilk cheddar bacon bread using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Cheddar Bacon Bread:
- Take 2 1/4 cup flour
- Take 1/4 cup sugar
- Take 1 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1 egg
- Make ready 1 cup buttermilk
- Take 1/4 cup melted butter
- Prepare 8 slice bacon crumbled
- Get 1 cup kraft shredded sharp cheddar cheese
- Make ready 1/4 cup chopped fresh chives
You can even pair it with salad for This will insure the proper timing of the yeast reaction. This bread is processed at the Basic (Standard) cycle or according to manufacturer's directions. This post may contain affiliate links. Buttermilk - Be sure to let the buttermilk come to room temperature before making the bread.
Instructions to make Buttermilk Cheddar Bacon Bread:
- Heat oven to 350. Spray your 8X4 loaf pan. Set aside.
- Mix first 4 ing. In medium bowl. Set aside.
- Whisk egg, buttermilk, and melted butter in separate bowl until blended.
- Add to flour mixture along with the bacon, cheese, chives. Stir just until moistened.
- Spoon into your sprayed 8X4 loaf pan. Bake 45 to 55 minutes or until done. Cool in pan 15 minutes. Then cool on wire rack.
I bet cheddar and real bacon would have taken this bread from out of this world to out of the galaxy 🙂. In the mood for something new? Whisk egg, buttermilk and butter in separate bowl until blended. Add to flour mixture along with the bacon, cheese and chives; stir just until moistened. Cheddar Bacon Buttermilk Biscuits to be exact.
So that’s going to wrap it up for this special food buttermilk cheddar bacon bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


