Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon blueberry pudding cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Blueberry Pudding Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lemon Blueberry Pudding Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- Get 1/4 c oats
- Make ready 1 tbsp tapioca starch
- Get 1/4 tsp baking powder
- Prepare 1/4 c almond milk
- Take 1 egg
- Prepare 2 tbsp lemon juice
- Get 1/2 tsp vanilla
- Take 1/4 c blueberries
Instructions to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that’s going to wrap this up for this special food lemon blueberry pudding cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
