Sweet n Sour Pickled Eggs
Sweet n Sour Pickled Eggs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet n sour pickled eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet n Sour Pickled Eggs is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Sweet n Sour Pickled Eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet n sour pickled eggs using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet n Sour Pickled Eggs:
  1. Get ingredients
  2. Take 2 tbsp prepared mustard
  3. Take 2 cup white vinegar
  4. Get 1/2 cup water
  5. Make ready 1 cup sugar
  6. Take 1 tbsp pickling salt
  7. Prepare 1 tbsp celery seed
  8. Get 1 tbsp mustard seed
  9. Take 6 whole cloves
  10. Prepare 2 onions, sliced
  11. Take 12 hard boiled eggs, peeled
Instructions to make Sweet n Sour Pickled Eggs:
  1. Mix all ingredients in a medium sized pot (that can hold 2.5 cups liquid) EXCEPT FOR ONIONS AND EGGS!
  2. Bring brine up to a boil, then lower to a simmer for 10 minutes. ** WATCH CAREFULLY BECAUSE I TOOK MY EYES OFF FOR A MINUTE, AND IT STARTED TO BOIL OVER!**
  3. Place eggs and sliced onions in a sterilized pickling mason jar.
  4. Carefully pour brine over eggs and onions in jar. Fill to the top, and close. Place in the refrigerator after it's cooled down a bit.
  5. These will keep for 3 weeks if refrigerated after opening. Very yummy! Eat them as is or I like to add them to chicken, tuna, and potato salads! Or turn them into sweet n sour deviled eggs! Be creative!

So that’s going to wrap this up for this exceptional food sweet n sour pickled eggs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!