Bratwurst with Bell Peppers and Sauerkraut
Bratwurst with Bell Peppers and Sauerkraut

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bratwurst with bell peppers and sauerkraut. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bratwurst with Bell Peppers and Sauerkraut is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Bratwurst with Bell Peppers and Sauerkraut is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bratwurst with bell peppers and sauerkraut using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bratwurst with Bell Peppers and Sauerkraut:
  1. Prepare 1 tsp caraway seeds, grounded
  2. Get 1/2 tsp celery seeds, grounded
  3. Make ready 2 T EVOO
  4. Prepare 1 lb bratwurst
  5. Take 1 yellow onion, chopped
  6. Get 2 green bell peppers, seeded and sliced
  7. Get 1/4 tsp sea salt
  8. Get to taste black pepper
  9. Prepare 2 c sauerkraut, drained
Steps to make Bratwurst with Bell Peppers and Sauerkraut:
  1. In large skillet, heat oil. Cook sausage until barely pink.
  2. Add onion, peppers and seasonings. Cover and cook until onion, peppers and sausage is done.
  3. Add sauerkraut and toss before serving.

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