Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried cabbage w/ shrimp & sausage. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Cabbage w/ shrimp & sausage is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Cabbage w/ shrimp & sausage is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
- Prepare 1 head cabbage
- Make ready Beef or chorizo sausage ( preferably your choice
- Prepare Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
- Take 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
- Prepare Creole Seasoning
- Get Whole sweet onion ( diced
- Make ready You can add your taste of seasonings*
Steps to make Fried Cabbage w/ shrimp & sausage:
- Shred/ cut up cabbage and rinse
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
- You can eat over a bed of rice or enjoy as it is..
So that is going to wrap this up with this special food fried cabbage w/ shrimp & sausage recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
