Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef and cabbage batch 4. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef and Cabbage Batch 4 is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef and Cabbage Batch 4 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Cabbage Batch 4:
- Get 1-1/3 pound ground sirloin
- Take 2 teaspoon mustard powder
- Make ready 2 teaspoon granulated garlic powder
- Make ready 1 tablespoon red wine vinegar
- Take To taste pink Himalayan salt
- Prepare 1 teaspoon ground black pepper
- Get 1-1/2 cup chopped celery
- Get 1 large onion diced
- Get 1 pound potatoes I used Yukon gold
- Prepare 3 cups sliced carrots cut on a bias
- Make ready 1/2 head medium sized cabbage
Instructions to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that’s going to wrap it up with this special food beef and cabbage batch 4 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
