Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried cabbages. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried Cabbages is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried Cabbages is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fried cabbages using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbages:
- Take I head of cabbage
- Prepare Minced garlic (garlic powder will suffice)
- Get Salt and pepper to your taste
- Make ready 4-6 bacon pieces
- Get Bell peppers
- Take Sausage (optional)
- Make ready 1 teaspoon Vinegar (optional)
Steps to make Fried Cabbages:
- Cut up cabbages…set side…Cook bacon…then drain, tear in pieces and set aside
- Add cut up onions and bell peppers to bacon grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
- Add cut up cabbages…cover if you want more moisture
- Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add bacon pieces the last 10 minutes
- Enjoy!!!
So that is going to wrap it up with this special food fried cabbages recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
