Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon wrapped stuffed cabbage. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bacon Wrapped Stuffed Cabbage is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon Wrapped Stuffed Cabbage is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Take 1 Head Cabbage, Parboiled leaves (18)
- Get 1.2 lbs Ground Beef
- Make ready 1-1.5 Cup Brooth Cooked Rice, Cooled
- Take 1/2 Choped onion
- Take 1 Egg, Beaten
- Prepare 9 pcs Bacon (18 if thin)
- Make ready 1 ts
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1-2 cans Condensed Tomatoe Soup
- Take 1/3 Cup Fried onion, Option for toppings
Instructions to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
So that is going to wrap it up for this exceptional food bacon wrapped stuffed cabbage recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
