Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seafood cakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Seafood Cakes is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Seafood Cakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have seafood cakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Cakes:
- Take 1 lb crab meat or shrimp (diced) or crawfish tails
- Prepare 1/2 cup celery
- Prepare 1/2 cup bell pepper
- Take 1/2 cup green onions
- Prepare 2 tsp thym
- Make ready 1/2 tsp Cayenne pepper
- Get 2 large eggs lightly beaten
- Prepare 1/2 cup heavy cream or half and half
- Take 1 1/2 cups Italian bread crumbs
- Take to taste Salt and pepper
Steps to make Seafood Cakes:
- Combine all ingredients through the cream in a large mixing bowl and still until well mixed.
- Fold in bread crumbs and season with salt and pepper.
- Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown
So that is going to wrap it up for this special food seafood cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
