Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instapot ham & potato chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Instapot Ham & Potato Chowder is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Instapot Ham & Potato Chowder is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have instapot ham & potato chowder using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instapot Ham & Potato Chowder:
- Make ready 6-8 red potatoes, chunked
- Prepare 1 large onion, chopped
- Prepare 4 carrots, chunked
- Take 3 ribs celery, chopped
- Prepare 1 can corn, drained
- Prepare 16 oz. cubed ham
- Make ready 4 cups chicken broth
- Prepare 2 Tbsp. flour
- Take 2 cups heavy whipping cream
- Take to taste Pepper, garlic powder & parsley,
- Make ready Cheddar cheese & sour cream, optional toppings
Instructions to make Instapot Ham & Potato Chowder:
- Place potatoes, onion, carrots, celery, corn and ham in Instapot.
- Add seasonings and chicken broth and stir well.
- Cook on soup setting adjusting the time up to 20 minutes. Once finished, release steam and stir.
- Add flour and cream. Stir to combine; lock lid back on and let sit for 10 minutes. Release any steam that may have built back up and remove lid.
- Enjoy with your favorite toppings!
- NOTE: This recipe can also be made in a crockpot. Place all of Step 1 and Step 2 ingredients into crockpot and cook on low for 6 to 8 hrs. Add Step 4 ingredients afterwards and cook on high an additional 15 minutes. Enjoy!
So that’s going to wrap it up for this special food instapot ham & potato chowder recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


