Texas Buttermilk Pie
Texas Buttermilk Pie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, texas buttermilk pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Texas Buttermilk Pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Texas Buttermilk Pie is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook texas buttermilk pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Texas Buttermilk Pie:
  1. Prepare 1 preheat oven to 350 degrees
  2. Prepare 1 frozen deep dish pie crust (9")
  3. Make ready 1 cup sugar
  4. Prepare 3 fresh eggs
  5. Make ready 3 tbsp all-purpose flour
  6. Get 1 1/2 cups buttermilk
  7. Prepare 1/4 cup melted unsalted butter (salted is ok)
  8. Take 1 zest and juice of 1 small lemon
  9. Get 1 tsp vanilla extract
  10. Get 1/2 tsp grated nutmeg
Steps to make Texas Buttermilk Pie:
  1. Beat together sugar and eggs until mixture is light yellow in color.
  2. Add in flour and mix to combine well.
  3. Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon.
  4. Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted.
  5. There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy.

So that’s going to wrap it up for this special food texas buttermilk pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!