Vegetarian Lasagne
Vegetarian Lasagne

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetarian lasagne. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetarian Lasagne is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegetarian Lasagne is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have vegetarian lasagne using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Lasagne:
  1. Get Sheets lasagne
  2. Take 125 ml Oil
  3. Get 100 g Onions chopped
  4. Prepare Cloves garlic chopped 2
  5. Make ready 200 g Mushrooms sliced
  6. Get Salt
  7. Take Pepper
  8. Get 2 Courgettes dice
  9. Get 3 g Oregano
  10. Prepare 2 Tomatoes skinned and deseeded and diced
  11. Make ready 2 tbsp Tomatoe puree
  12. Prepare 300 g Broccoli
  13. Take 100 g Carrots
  14. Make ready 25 Pine nuts
  15. Get 250 ml Bechamel sauce
  16. Make ready 50 g Parmesan cheese grated
  17. Take 250 ml Natural yogurt
Instructions to make Vegetarian Lasagne:
  1. Cook the lasagne sheets in boiling, salted water until al dente and drain
  2. Heat half the oil and sweat onion and garlic
  3. Add mushrooms and continue to cook without colour and season
  4. Heat remaining oil in a sauteuse add courgettes and lightly fry
  5. Sprinkle oregano
  6. Cook until crisp then add tomatoes and tomato puree
  7. Add broccoli and carrots then mix pine kernels
  8. Make a cheese sauce using bechamel and half grated cheese finish with natural yogurt
  9. Grease a suitable ovenproof dish with olive and place lasagne in the bottom
  10. Cover with layer of mushrooms then lasagne then broccoli and tomato mixture then lasagne then cheese sauce continue to do this finish with a layer of cheese sauce on top
  11. Sprinkle parmesan cheese grated
  12. Bake in oven at 180° for 20-25 minutes

So that’s going to wrap this up for this special food vegetarian lasagne recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!