Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, holy stuffed bell peppers o:-). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Holy Stuffed Bell Peppers O:-) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Holy Stuffed Bell Peppers O:-) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have holy stuffed bell peppers o:-) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Holy Stuffed Bell Peppers O:-):
- Take 8 Green Bell Peppers, cleaned & (tops removed)
- Get 1 1/2 tbsp olive oil
- Get 1 lb lean ground beef
- Take 2/3 cup green onions
- Take 1/2 cup fresh parsley
- Make ready 1/4 cup celery
- Take 1 cup onion, chopped
- Get 1/2 tsp thyme
- Make ready 1/4 tsp Rosemary (optional)
- Make ready 2 tsp garlic
- Make ready 1 1/2 cup chopped tomatoes
- Get 1 salt to taste
- Prepare 1 hot sauce or ground cayenne pepper to taste
- Make ready 2 1/2 cup cooked rice
- Take 8 oz can tomato sauce
- Get 3/4 dry white wine
- Take 3/4 cup water
Instructions to make Holy Stuffed Bell Peppers O:-):
- Preheat oven to 350'f. Chop all needed ingredients.
- Over med-high heat in large skillet, heat the oil & brown the meat. Add green onions, parsley, celery, onions, garlic, tomatoes, thyme & rosemary. Stir until onions are clear.
- Add the cooked rice, salt, hot sauce (or cayenne). Mix well. Remove from heat.
- Stuff rice mixture into peppers. Place peppers in a large casserole baking dish.
- In a bowl stir tomato sauce, water & wine together then pour around the peppers. Bake for 1 hour. during the last 15 mins, cover with foil to keep tops from browning too much).
So that’s going to wrap it up with this exceptional food holy stuffed bell peppers o:-) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


