Chicken Schnitzel
Chicken Schnitzel

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken schnitzel. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Schnitzel is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Schnitzel is something which I’ve loved my entire life. They are nice and they look wonderful.

This classic chicken Schnitzel recipe sounds harder to make than it is. Plus, you get to pound out the day's stress on a boneless, skinless chicken breast. Learn how to make Chicken Schnitzel that's crispy, juicy, extra crunchy and quick to prepare.

To get started with this recipe, we must first prepare a few components. You can cook chicken schnitzel using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Schnitzel:
  1. Take 2 pound chicken breast boneless and skinless strips
  2. Make ready 2-1/2 cups panko breadcrumbs
  3. Make ready 1 cup all-purpose flour unbleached
  4. Take 1 tablespoon ground paprika
  5. Get 1 teaspoon salt
  6. Make ready 1 teaspoon ground black pepper
  7. Make ready 1 extra large egg
  8. Get 1/2 cup water
  9. Get As needed peanut oil to medium fry in
  10. Take 1 gallon sized ziploc bag

This recipe will become a staple in your house It's basically a glorified Chicken Nugget and I'm obsessed! We've been making chicken schnitzel since. Coat the chicken first in the flour, then in the egg wash and finally in the breadcrumbs. Chicken Schnitzel is an impressive, yet easy dinner recipe that the whole family will love.

Steps to make Chicken Schnitzel:
  1. Add chicken to a ziploc bag open just a small opening on the corner. Now beat the chicken thin. Mix the flour, egg, paprika, salt, and pepper. Add the water a bit at a time. You don't want it to thin or to thick. Heat the oil in a skillet.
  2. Add chicken to flour mixture. Then coat the battered chicken with panko breadcrumbs. Add to the hot oil and fry.
  3. Turn as needed. Then move to paper towels to absorb excessive amounts of oil. Repeat till done. Serve I hope you enjoy! You can sprinkle with salt when you move to paper towels if you like.

Don't forget the German sides and German Riesling! Schnitzel can be made with pork, veal, chicken, beef or turkey. So use whatever meat you want. Schnitzel is most commonly made with pork, chicken or veal. But it's also made with beef and mutton.

So that is going to wrap it up with this special food chicken schnitzel recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!