Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pesto chicken with feta and olives (keto). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Keto pesto chicken casserole with feta cheese and olives Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought or your own home-made pesto, give it a go. Add the chicken, olives, feta, garlic, and pesto sauce to a casserole bowl.
Pesto Chicken with Feta and Olives (Keto) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pesto Chicken with Feta and Olives (Keto) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):
- Make ready 1 1/2 lbs Boneless, skinless chicken breasts
- Take To taste Salt and pepper
- Take 2 Tbsp. Butter or coconut oil
- Get 5 Tbsp. Red or green pesto
- Make ready 1 1/4 C. Heavy cream
- Take 3 oz. Pitted olives
- Take 5 oz. Feta cheese
- Prepare 1 clove garlic, minced
Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Melt butter in a large skillet over medium-high heat. Add the pesto. keto Chicken sheet pan dinner with Feta and Olives. For this recipe we wanted to try some mediterranean flavours as we love greek style food.
Steps to make Pesto Chicken with Feta and Olives (Keto):
- Preheat oven to 400° F.
- Cut chicken breasts into bite size pieces, season with salt and pepper.
- Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown.
- Mix pesto and heavy cream in a bowl.
- Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine.
- Bake in oven 20-30 minutes until bubbly and lightly browned around edges.
The chicken paired with olive oil, oregano and garlic and vegetables like peppers and onion give this dish beautiful colour and flavour. Spread the meat open so the thighs lay flat. See recipes for Pesto Chicken with Feta and Olives (Keto) too. Place the chicken onto the sheet pan so they are open. Roll the chicken up rolling from the pastor side into the clean side so you'll end up with the pesto in the middle of the chicken roll.
So that’s going to wrap it up for this special food pesto chicken with feta and olives (keto) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


