Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ruhafza with watermelon 😊. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ruhafza with watermelon 😊 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Ruhafza with watermelon 😊 is something that I’ve loved my whole life. They’re nice and they look wonderful.
What to do with watermelon rind or peel? Aromatic and sweet watermelon rind jam or candied watermelon rind. These old-fashioned watermelon rind pickles are flavored with a variety of spices and lemon juice, along with optional maraschino cherries for color.
To begin with this particular recipe, we must prepare a few components. You can have ruhafza with watermelon 😊 using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ruhafza with watermelon 😊:
- Make ready 2 cup milk,2 tbsp Ruhafza,2 tbsp sugar,1 tbsp chia seeds soaked
- Take In water,3 scoop vanilla ice cream,watermelon pieces crushed
- Prepare Acc to ur wish
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Instructions to make Ruhafza with watermelon 😊:
- First take a vessel.add ruhafza n sugar then add chilled milk.
- Now take a glass add Ruhafza in glass n cover some sides to look nice.add watermelon,chia seeds n now add milk then ice scoops n chia seeds n watermelon pieces n sprinkle some ruhafza syrup. Enjoy
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