Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, high protein oatmeal breakfast (cutting). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
High Protein Oatmeal Breakfast (Cutting) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. High Protein Oatmeal Breakfast (Cutting) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have high protein oatmeal breakfast (cutting) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make High Protein Oatmeal Breakfast (Cutting):
- Take 0.25 Cups SteelCut Oatmeal
- Prepare 2.5 Tbsp Chia Seeds
- Make ready 1 Tsp Nutmeg
- Get 1 Tsp Cinnamon
- Make ready 1 Cup Silk Almond Milk (Unsweetened)
- Prepare 0.5 Cup Cottage Cheese
- Prepare 8 oz Liquid Egg Whites (or 2 large eggs)
Steps to make High Protein Oatmeal Breakfast (Cutting):
- Over medium heat, combine milk and spices in a small saucepan.
- Once milk starts simmering, add oats. Stir constantly as the oats start cooking. Allow oats to cook for 20 - 30 mins.
- Add the liquid egg whites, bit by bit. Alternate between adding egg whites and stirring.
- Add the cottage cheese on top, and garnish with chia seeds and honey. For even more protein, add peanut butter. Top with fruits, chocolate chips, or more honey if desired or to taste.
So that’s going to wrap this up for this exceptional food high protein oatmeal breakfast (cutting) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
