Three Cheese, Spinach and Ham Cannelloni
Three Cheese, Spinach and Ham Cannelloni

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, three cheese, spinach and ham cannelloni. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Three Cheese, Spinach and Ham Cannelloni is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Three Cheese, Spinach and Ham Cannelloni is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook three cheese, spinach and ham cannelloni using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Three Cheese, Spinach and Ham Cannelloni:
  1. Get For the filling:
  2. Get 2 big sweet onion chopped
  3. Prepare 3 tablespoons olive oil
  4. Prepare 22 oz. ricotta cheese
  5. Get 1 libra of boiled fresh spinach or frozen chopped spinach
  6. Make ready 10 oz italian style cheese finely shredded
  7. Take 5 oz. parmesan grated cheese
  8. Prepare 5 oz. cooked ham finely chopped
  9. Make ready 2 eggs
  10. Make ready 1/4 teaspoon white pepper
  11. Prepare Other ingredients:
  12. Take 18 crepes (see recipe in Rosanas Ideas)
  13. Make ready Authentic Italian Tomato Sauce (see recipe in Rosanas Ideas)
  14. Get Bechamel sauce (see recipe in Rosanas ideas)
Steps to make Three Cheese, Spinach and Ham Cannelloni:
  1. Ingredients:1. Preparation of the filling:
  2. Preheat a pan over medium heat, add the oil and sauté the onion until they are transparent, let cool
  3. In a bowl beat the eggs with pepper, add the onion, spinach, and ricotta, mix well - Then add the Parmesan and Italian cheese and ham, mix well all the ingredients
  4. Refrigerate the filling for a day so that the flavors are integrated
  5. Rolling and cooking of cannelloni:
  6. Place the crepe inside a plate - Spoon a generous amount of stuffing into one end of the crepe batter, roll up - Do the same with all the crepes
  7. Cover the base of a large baking dish with Italian tomato sauce
  8. Arrange the cannelloni side by side to cover the base
  9. Cover the top with plenty of tomato sauce
  10. Preheat the oven to 375 degrees Fahrenheit - Heat it covered with foil for 30 minutes
  11. In a serving dish we place the cannelloni, add italian tomato sauce, bechamel and parmesan cheese to taste, do it individually for each guest. - To make this recipe I prepare homemade crepes, you can buy pasta for cannelloni.

So that’s going to wrap this up with this special food three cheese, spinach and ham cannelloni recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!