Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, boiled yam and catfish pepper soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Peel yam and cut into sizable portions. Boiling of white yam. - Put it into a pot, pour warm water, add salt, ground pepper and seasoning. The time may vary depending on the size of fish. - Don't forget to put there the seafood which.
Boiled yam and catfish pepper soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Boiled yam and catfish pepper soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook boiled yam and catfish pepper soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boiled yam and catfish pepper soup:
- Prepare 1 tuber of small sized yam
- Get 1 fresh catfish
- Make ready Grounded pepper soup spices
- Make ready 2 teaspoon black pepper
- Make ready 2 tablespoons crayfish
- Get 2 handful mint leaves
- Take 1/2 teaspoon grounded nutmeg
- Prepare to taste Salt
- Make ready 1 knorr seasoning cube
- Make ready 1 spoon onions powder
You can also check out other Nigerian Pepper Soup recipes, which includes; Goat meat pepper soup, assorted meat pepper soup and yam &fresh fish pepper soup. Pepper soup spice powder (You can get from the market). •Onion. Directions. •Cut the fish into sizes. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly. Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat.
Steps to make Boiled yam and catfish pepper soup:
- Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water. Add salt to taste and boil until very soft.
- Cut the catfish into sizable portions and clean up with salt. Wash in a generous amount of water.
- Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Allow to cook for 10minutes on medium heat.
- Add sliced mint leaf in the pepper soup with knorr cube. Allow to simmer for 2 minutes and serve food.
Add in the pepper soup mix, salt, maggi, oil and utazi. Catfish Pepper Soup can be enjoyed alone as a side dish, or served as a meal, with boiled plantains, Eko (agidi), agidi, Jollof, boiled yams and potatoes. You can also alternate your choice of protein for this soup, with goat meat, assorted meat, chicken or better still yam and fresh fish pepper soup. How To Cook Tilapia And Yam Pepper soup the Nigerian way. The easiest and simplest recipe for the much loved Nigerian fish pepper soup.
So that is going to wrap this up with this special food boiled yam and catfish pepper soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
