Catfish peppersoup
Catfish peppersoup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, catfish peppersoup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Catfish peppersoup is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Catfish peppersoup is something that I’ve loved my entire life.

Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.

To get started with this recipe, we must prepare a few components. You can cook catfish peppersoup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Catfish peppersoup:
  1. Make ready 2 large catfish
  2. Prepare Peppersoup spices (1 tablespoon)
  3. Make ready fresh Yellow pepper (1 seed)
  4. Prepare Blended dry pepper (2 tablespoons)
  5. Make ready Uziza seed (pounded)
  6. Take Red scotch bonnet pepper (2 sliced seeds)
  7. Make ready 1 small Onion (sliced)
  8. Take 1 long Uda spice (smash and remove seed)
  9. Take Seasoning
  10. Make ready Salt

I love Catfish Peppersoup known as Point and Kill. My trip home to Warri last week refreshed this meal in my memories and I just had to make it. Fresh catfish, maggi, oil, pinch salt, pepper, onion, tomato, garlic, ginger. Firstly wash ur fish very well and kept aside den chopped your pepper and onion and tomato kept aside too mash your garlic and ginger den put your pot on fire medium heat put small amount of oil den put all your.

Instructions to make Catfish peppersoup:
  1. Clean, cut and wash fish properly
  2. Rub in seasonjng and salt properly into washed fish and leave for 5 minutes
  3. Place seasoned fish in a pot and add some water enough for your stock
  4. Add all other ingredients and cover to cook without stirring.
  5. Occasionally swirl pot around to prevent it from burning under
  6. Cook until fish is tender to taste and stock is slightly thick

Catfish pepper soup can be enjoyed with rice or agidi. But most times, it is accompanied by a chilled bottle of beer. Catfish peppersoup is a popular Nigerian dish. The hearty dish, which is sometimes known as Point and Shoot is easy to prepare and you can get all of the ingredients at. See great recipes for Catfish peppersoup too!

So that’s going to wrap it up for this special food catfish peppersoup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!