Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fresh spinach dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fresh Spinach Dip is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fresh Spinach Dip is something that I have loved my whole life.
Growing up, the only way I knew how to make spinach dip was by using dehydrated soup mix and frozen spinach. This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. This hot spinach dip is ultra creamy, easy and made without artichokes!
To begin with this particular recipe, we must first prepare a few ingredients. You can have fresh spinach dip using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Spinach Dip:
- Prepare 3 cup Fresh raw baby spinach
- Get 1 Half cup chopped green onions
- Make ready 1 packages of KNORS spinach dip seasoning
- Get 1 cup of Hellman's mayonnaise
- Get 1 cup of Daisy sour cream
- Get 1 small can of sliced water chestnuts
- Take 1 tbsp of McCormick salad supreme mix
My fresh spinach dip recipe is totally delicious! Try it in a hollowed out bread bowl for a fun party appetizer. ready to eat? skip ahead to the recipe. This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite! This version is oven baked and incredibly easy to make.
Steps to make Fresh Spinach Dip:
- In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
- In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
- Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
- Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)1. Serve with Raw vegetables, crackers or a sliced sourdough baguette.
Spinach Artichoke Dip is one of those recipes that absolutely everyone seems to love. I love spinach dips, but I don't really adore frozen spinach. This recipe calls for fresh spinach and is a welcome change. Adapted from a Beter Homes & Gardens holiday issue. Spinach Artichoke Dip is one of the most popular and classic appetizers, and there's good reason.
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