#mykidsfavouritedishcontest
#mykidsfavouritedishcontest

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #mykidsfavouritedishcontest. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

#mykidsfavouritedishcontest is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. #mykidsfavouritedishcontest is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook #mykidsfavouritedishcontest using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make #mykidsfavouritedishcontest:
  1. Make ready 1 bunch green bananas
  2. Make ready 500 g yam
  3. Get 500 g sweet potatoes
  4. Take 500 g cassava
  5. Take 250 ml coconut milk
  6. Get 2 chopped onion
  7. Make ready 2 sliced tomatoes
  8. Get 1 finely chopped dhania and hoho
  9. Get 1 grated garlic and ginger
  10. Get Butter nut
  11. Get 500 g meat
  12. Prepare 1 pinch salt
Instructions to make #mykidsfavouritedishcontest:
  1. Peel the banana, sweet potato, yam and butter nut. Wash them and put them in a sufuria. Wash the meat chopped in pieces add garlic and ginger a pinch of salt and 250ml of water.
  2. Put the sufuria with the peeled ingredients and add a pinch of salt, coconut milk, half of the chopped dhania, hoho and some water let them cook for 30min. Put the meat on fire too for 25min.or till tender
  3. Once they are ready set them aside. To the meat add cooking oil, tomato, onion, the chopped dhania and hoho let it simmer for a while for 5min.
  4. Set aside and serve hot.

So that is going to wrap this up for this special food #mykidsfavouritedishcontest recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!