Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, wainar rogo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wainar rogo is a garri cookie that is enjoyed in Northern Nigeria. It can be fried plain and eaten with palm oil and red pepper. It can also be mixed with protein like egg and meat to make it more nutritious for consumers.
Wainar Rogo is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Wainar Rogo is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook wainar rogo using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wainar Rogo:
- Get Super soft cooked cassava
- Prepare Salt per taste
- Prepare cube Seasoning
- Get Fresh scotch bonnet
- Get Onion
- Get Ajino (tho my grandma dint use ajino)
- Make ready Hot water about (1/4 cup) just for it to be less sticky
- Make ready Garlic
Afterwards, a bowl of garri is seasoned with uziza powder, Cameroon pepper and salt. Get a sustainable amount of fine gari and sprinkle it in a bowl containing hot water. Cover the bowl and pour out the excess hot water. (or simply add hot water to the fine gari till its about the same consistency as eba) Wainar rogo #GirkiDayaBishiyaDaya. Garin alabo Tarrugu Albasa Onga Man gyada Maggi Matakai.
Instructions to make Wainar Rogo:
- Start my grating you’re garlic scotch bonnet and onions
- Next pound the cassava till soft alternatively use your food processor. Drizzle the water in intervals when it start being sticky
- Add the salt the grated veggies seasoning cube ajino and turn before shaking them in to mini patties about 1/2 inch thick (they’ll not be slightly crunchy if they’re too thick) or will not be well fried
- Fried them till they look slightly crisp. Drain and serve with your amazing yaji
Zaki samu garin allabon ki ki zuba a roba. Sai ki samu tarrugu da albasa ki jajjaga sai ki zuba a cikin garin alabon ki ki zuba onga da maggi ki kwaba kar yayi tauri kar yayi ruwa. The couple reportedly threw a colourful ceremony as families and friends as well as hundreds of residents trooped to the venue to witness the occasion. The couple reportedly threw a colourful ceremony as families and friends as well as hundreds of. It was celebration galore for elderly couple, Muhammad Liti and Fatima Malam who got married in Kano state after eight months of courting.
So that’s going to wrap it up for this exceptional food wainar rogo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
