Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kienyeji breakfast smoothie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kienyeji breakfast smoothie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Kienyeji breakfast smoothie is something which I’ve loved my whole life.
Boiled nduma/arrowroot, boiled mihogo/cassava, njugu karanga /peanuts, milk, honey to sweeten (optional). Blend all the above ingredients i. e. Nduma, mihogo, njugu and add milk (probably warm).
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kienyeji breakfast smoothie using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Kienyeji breakfast smoothie:
- Take Boiled Nduma/arrowroot
- Make ready Boiled Mihogo/cassava
- Take Njugu karanga /peanuts
- Take Milk
- Take Honey to sweeten(optional)
Start your day off right with this protein-packed healthy breakfast smoothie. Filled with fruit, oats, protein powder, almond milk and a little hit of peanut butter. But smoothies do seem to have one drawback: Are they ever as filling as a proper breakfast? Make healthy breakfast smoothies any day of the week.
Instructions to make Kienyeji breakfast smoothie:
- Blend all the above ingredients i. e.. Nduma, mihogo, njugu and add milk(probably warm).. Up to the consistency that you want.. Then serve. Add some honey
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