Spicy Celery Sweet Onion salad/lacto-fermentation
Spicy Celery Sweet Onion salad/lacto-fermentation

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy celery sweet onion salad/lacto-fermentation. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Celery Sweet Onion salad/lacto-fermentation is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Spicy Celery Sweet Onion salad/lacto-fermentation is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook spicy celery sweet onion salad/lacto-fermentation using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Celery Sweet Onion salad/lacto-fermentation:
  1. Make ready 2 lb sweet onion
  2. Take 2 lb celery
  3. Make ready 1 carrot
  4. Get 4 garlic cloves
  5. Take 2 Tsp hot pepper flake
  6. Prepare 1 1/2 Tsp salt
  7. Prepare 1-2 Tsp fish sauce, (or soy sauce)
  8. Make ready 2 tsp sugar
Instructions to make Spicy Celery Sweet Onion salad/lacto-fermentation:
  1. Clean all vegetable really well and slice celery and sweet onion. Add salt and sugar and mix them well by hands. Set aside for 1 hour, turn at 30 min point.
  2. Julianne carrots, mince garlic. In a small mixing bowl, transfer carrots, garlic into this bowl. Add hot pepper flakes, fish sauce or soy sauce. If you want to eat it immediately, add 1 Tsp fish sauce, later add the remaining 1 Tsp for fermentation. Keep the left over at room temperature for 8 -12 hours before transfer to fridge.

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