Angie's Mini Cherry Pies
Angie's Mini Cherry Pies

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, angie's mini cherry pies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Angie's Mini Cherry Pies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Angie's Mini Cherry Pies is something that I have loved my whole life. They’re nice and they look wonderful.

With a spoon push in the middle of the rolls to make a bowl. We're sad to say goodbye to our adorable mother/daughter blogging duo, Aimee + Ellen. They've been contributing amazing recipes for your enjoyment for the past year and we simply adore them.

To get started with this recipe, we must prepare a few components. You can cook angie's mini cherry pies using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Angie's Mini Cherry Pies:
  1. Take 3 can 8 count cinnamon rolls
  2. Make ready 2 can Cherry pie filling

I used to always make a traditional cherry pie and there would always be half a pie left over after serving. I love this mini version because I can make just two at a time. Perfect for me and my husband when we are eating dinner together. These mini cherry pies have all the deliciousness of regular cherry pies but look a lot cuter!

Instructions to make Angie's Mini Cherry Pies:
  1. Cook cinnamon rolls according to package but remove from oven 3-5 minutes before done
  2. With a spoon push in the middle of the rolls to make a bowl
  3. Fill with cherries and return to the oven 3-5 minutes
  4. Soften icing in microwave about 15 seconds and pour over fully cooked and hot cinnamon rolls and cherries

As an Amazon Associate I earn from qualifying purchases. These cunning mini cherry pies are baked in a muffin tin—making them easy to form and even easier to transport since you can just leave them in the tin. This simple and classic recipe can be jazzed up with a sprinkle of cinnamon or nutmeg, or a few gratings of lemon zest. Serve them as is or with. These Mini Cherry Pies are flaky, sweet and delicious with a beautiful heart shape.

So that’s going to wrap it up with this special food angie's mini cherry pies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!