Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cashew chicken with zucchini. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cashew chicken has always been one of my favorite Chinese food recipes. But the restaurant version is waaaayyy too high in Weight Watchers Points. So I made my own healthier version, and I bulked it up with lots of extra veggies.
Cashew Chicken with zucchini is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cashew Chicken with zucchini is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cashew chicken with zucchini using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cashew Chicken with zucchini:
- Take 1 lbs Chicken, diced
- Get 1 pc Green onion
- Get 1 lbs Cashew
- Get 1 pc Zucchini
- Get 1 tsb. Sesame Oil
- Get 2 tbsp Soy sauce
- Get 1 tsp Sugar
- Get 1 tsp Oyster sauce
I did add zucchini, mushrooms, water chestnuts and red pepper flakes for a kick. So here we are with a spicy chicken cashew zucchini noodle dish. A simple, wholesome dish packed with veggies and protein. I love adding zucchini noodles to dishes like these because not only are they healthy but cheap!
Instructions to make Cashew Chicken with zucchini:
- Prepare all ingredients: Dice chicken, cut green onion and zucchini.
- In an oiled frying pan, add green onion, chicken, mix slightly.
- Add sesame oil, soy sauce, sugar, oyster sauce, continue to cook.
- Put cashew into the pot, pan-fry till the cashew is golden.
- Finally add zucchini, close the lid and shimmer for roughly 3 mins or until zucchini is cooked.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
I just can't be bothered standing in the Asian section of the grocery aisle looking at. This is takeout made at home that truly stacks up to your favourite Chinese restaurant. I like to use chicken thigh for stir fries because it's juicier than breast and tenderloin. If I make this with chicken breast, I always tenderise it using a Chinese restaurant technique using. Cashew chicken (Chinese: 腰果雞丁) is a Chinese-American dish that combines chicken (usually stir-fried but occasionally deep-fried, depending on the variation).
So that’s going to wrap this up for this special food cashew chicken with zucchini recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
