Roasted Buttermilk Chicken
Roasted Buttermilk Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, roasted buttermilk chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Buttermilk Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Roasted Buttermilk Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted buttermilk chicken using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Roasted Buttermilk Chicken:
  1. Make ready 4 pound whole chicken
  2. Take 1 quart buttermilk
  3. Get 1 medium onion
  4. Get 1/2 lime
  5. Get 1 tablespoon salt
  6. Take 1-1/2 teaspoon seasoned salt
  7. Take 1-1/2 teaspoon ground black pepper
  8. Take 1/4 cup extra Virgin olive oil
  9. Make ready 1-1/2 teaspoon granulated garlic powder
  10. Get 1 cup water
  11. Prepare 1 tablespoon cornstarch
  12. Get 1/2 cup water for thickening
Instructions to make Roasted Buttermilk Chicken:
  1. 3 nights prior to cooking put the whole chicken into a ziploc bag and marinate with the buttermilk for 3 days
  2. Preheat oven to 400 degrees Fahrenheit heat a large diameter pan or skillet
  3. Spatchcock the chicken, cut it down the spine.
  4. Add half a tablespoon of salt to the insides of the chicken.
  5. Add the chicken skin side up to the heated skillet
  6. Add the salt, garlic and pepper all over the chicken
  7. Now squeeze the lime over the chicken and get the pulp on it too. Chop the onion and Add seasoned salt.
  8. Put into the oven for 1 hour.
  9. Add a cup of water to the pan and deglaze the pan mix the cornstarch and 1/2 cup of water. Bring the pan drippings to boil.
  10. Add the cornstarch solution to the pan drippings and let thicken a bit
  11. Pour over the chicken and serve with mashed potatoes.
  12. Serve I hope you enjoy!

So that’s going to wrap it up with this special food roasted buttermilk chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!