Sweet vermicelli 😊
Sweet vermicelli 😊

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet vermicelli 😊. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet vermicelli 😊 is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet vermicelli 😊 is something which I’ve loved my entire life.

Find high-quality Vermicelli Sweet stock illustrations from Getty Images. Meethi Seviyan otherwise called as Semiya Kesari or Sweet Vermicelli is a famous desert made mainly during the festivals of Ramzan, Eid etc. Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet vermicelli 😊 using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet vermicelli 😊:
  1. Prepare 1 packet vermicelli
  2. Take 1 cup water,1 cup sugar
  3. Prepare 3-4 CARDAMOM,3 tbsn amul ghee(clarified butter)
  4. Make ready 1 can puck cream or fresh cream and some mixed dryfruits

I was not aware of this fine vermicelli until one day my friend S told about it…Its thinner than our usual. Served as a breakfast dish and also for dessert, this Indian-influenced sweet pasta is fried and topped with a saffron omelette, making it crunchy, sweet, tender. Semiya payasam / Vermicelli Payasam is one of the simple and easy to make Kids delight. Semiya is roasted in ghee and flavored with elachi and nuts with the goodness of milk.

Steps to make Sweet vermicelli 😊:
  1. First crush the vermicelli in the bag itself.now heat clarified butter/ghee.add cardamom then vermicelli saute a bit then add dry fruits.now make the sugar syrup just boil n dissolve the sugar.
  2. Now add hot syrup into vermicelli mix well then close the lid n let it simmer for 5 mins on low heat.pic2 u can see its soft n separable.now take fork n scrap all sides this will make it more fluffy n separable.
  3. Now take any cream add little sugar.now take little warm vermicelli in a bowl add cream n dryfruits n serve.

This sweet breakfast dish is one way in which the delicious fruits are transformed into holiday treats. Heat the ghee in a medium saucepan over medium heat. Vermicelli Kheer Recipe with step by step photos. Seviyan kheer also known as vermicelli kheer is a must at any festival at our place. making vermicelli kheer is very easy and does not take much time. Vermicelli is very fine, long strands of pasta - like a skinny spaghetti - often used in soups.

So that is going to wrap this up with this exceptional food sweet vermicelli 😊 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!