Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet semolina biscuits ๐(meethi rawa puri). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet semolina biscuits ๐(meethi rawa puri) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sweet semolina biscuits ๐(meethi rawa puri) is something that I’ve loved my whole life.
See great recipes for Sweet semolina biscuits ๐(meethi rawa puri) too! See great recipes for Sweet semolina biscuits ๐(meethi rawa puri) too! See great recipes for Rawa dryfruits laddu๐ (semolina sweet laddu) too!
To begin with this recipe, we must first prepare a few components. You can have sweet semolina biscuits ๐(meethi rawa puri) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet semolina biscuits ๐(meethi rawa puri):
- Take 2 cups all purpose flour or plain flour,2 cups semolina, 1tbsn
- Make ready Clarified butter/ghee,2 cup sugar pwd,1 tbsn cardamom pwd
- Take 100 gms mixed nuts powdered
- Prepare 1 cup warm milk (add 1/2 cup then add the 1/2 cup)
- Make ready 1 egg,pinch of yellow colour
- Make ready (Note if u find batter sticky add little flour n check sugar)
Saranachi Puri or Satori, a fried pastry made with sweet filling is a Maharashtrian delicacy made for festive occasions like Diwali. It is a sweet dish like a poori made out of maida, stuffed with sweet rava/ semolina/ sooji stuffing. Kids at home are very fond of Sweet Pooris. So make your kids happy by preparing Sweet Pooris for them. เคนเคฟเคจเฅเคฆเฅ เคฎเฅเค เคชเคขเคฟเคฏเฅ : Sweet Poori - Meethi Puri Recipe.
Steps to make Sweet semolina biscuits ๐(meethi rawa puri):
- First mix the dry ingredients then add 1 egg n ghee mix well.
- It should hold its form like in the pic.now add warm milk n knead the dough.add little ghee or butter n cover it with wet cloth n let it rest 10 mins.
- Actual dough.now roll the dough n cut into desire shape like flower,square or sprinkle some sesame seeds on top n cut into round mixture.
- Now deep fry them on medium flame.when biscuits are cool can store in airtight container.(note u have to be fast while frying)look at my son's happiness ๐
Add sufficient water and knead into a semi-soft dough. Divide the dough into equal portions and shape them into medium sized pedas. How to make Semolina Sweet Mathri. Add ยฝ cup of powdered sugar to it and mix them properly. See great recipes for Rava dosa/Semolina dosa, Semolina toast too!
So that is going to wrap this up for this exceptional food sweet semolina biscuits ๐(meethi rawa puri) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
