Broccoli-Cheddar Chicken Casserole
Broccoli-Cheddar Chicken Casserole

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, broccoli-cheddar chicken casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Broccoli cheddar is an amazing combination! So we made a delicious, low carb Cheddar Chicken and Broccoli Casserole that's perfect for dinner any night of the week! Cheddar Chicken & Broccoli Casserole [VIDEO].

Broccoli-Cheddar Chicken Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Broccoli-Cheddar Chicken Casserole is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
  1. Take 3 C broccoli-cheddar soup
  2. Make ready 3 C shredded chicken
  3. Prepare 2 cloves garlic; creamed
  4. Make ready 1 T fresh rosemary
  5. Take 1 t crushed pepper flakes
  6. Make ready 3/4 oz basil; chiffonade
  7. Take 1/2 red onion; julienne
  8. Get 1/4 C champagne vinegar
  9. Prepare 1 large pinch kosher salt & black pepper
  10. Get 1 C french fried onions
  11. Take 1/3 C Italian seasoned breadcrumbs
  12. Make ready 1/4 C grated parmesean
  13. Prepare as needed butter

You may notice I don't have a ton of casserole recipes on the blog. This Cheddar Chicken & Broccoli Casserole is your new best friend. Our recipe is low carb, keto friendly & gluten-free. Serve it up for dinner or enjoy it.

Steps to make Broccoli-Cheddar Chicken Casserole:
  1. Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
  2. Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
  3. Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
  4. Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar

A classic casserole, chicken is paired up with broccoli, rice, cream soup and cheese. I finally got my recipe for broccoli and rice casserole up after a recent reader request, though it's pretty common with most other broccoli and rice recipes out in the world - cooked rice, cooked broccoli, cream of. This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the cheesy filling and buttery, crunchy Ritz topping! Broccoli Cheddar Chicken and Rice Casserole.

So that’s going to wrap this up with this special food broccoli-cheddar chicken casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!