Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, potatoe pinwheels. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Potatoe Pinwheels is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Potatoe Pinwheels is something which I’ve loved my entire life. They’re fine and they look wonderful.
On waxed paper, spread out. top, spread mashed potatoes and over this add cooked . slices. Place on broiler pan and brown until meat is done. Hlo friends WELCOME to my channel "Pind Punjab De ".
To get started with this particular recipe, we must first prepare a few components. You can cook potatoe pinwheels using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Potatoe Pinwheels:
- Get Dough Ingredients
- Get 2 cups all purpose flour
- Prepare to taste Salt
- Make ready 2 teaspoon melted butter
- Get 1/3 teaspoon caraway or cumin seeds
- Make ready Water
- Get Potato filling Ingredients
- Take 5-6 potatoes boiled and mashed
- Get Diced onions
- Prepare Diced green, red and yellow capsicum
- Take Fresh chopped dhania
- Make ready 1 teaspoon crushed garlic
- Take 1/4 teaspoon ground cumin
- Prepare 1/4 teaspoon curry powder
- Get 1/4 teaspoon ground black pepper
- Take Any other spieces as desired
- Take to taste Salt
- Take Flour Paste Ingredients
- Get 2-3 tablespoons all purpose flour
- Make ready Water
- Take Deep frying oil
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Instructions to make Potatoe Pinwheels:
- Mix in flour, salt, caraway or cumin seeds and the melted butter.
- Add in the water and knead dough until soft. Cover and set aside.
- Boil potatoes and mash them thoroughly to a very soft and smooth paste.
- To the mashed potatoes, add in the diced vegetables, garlic and fresh dhania either raw or sauteed (I prefer sauteed because of the kids, so they are soft for their palate, salt, ground cumin, black pepper and curry powder and mix well and set the mixture aside.
- In a bowl mix in the flour and water to a smooth paste (not to thick) and set aside.
- Dust dough and roll out to a very thin layer.
- Scoop your potato mixture and evenly spread on the rolled out dough.
- Then roll it in tightly and cut the dough into even sizes.
- With the palm of your hand gently flatten each roll as shown below.
- Heat oil and dip in the rolls into the flour and water paste and deep fry.
- Fry until rolls are nicely browned and cooked.
- Serve with desired dip. Enjoy.
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So that’s going to wrap it up for this exceptional food potatoe pinwheels recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
