Bacon Cheddar Crescent Grilled Cheese
Bacon Cheddar Crescent Grilled Cheese

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon cheddar crescent grilled cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Your childhood grilled cheese but all grown up. This Cheddar and bacon grilled cheese sandwich, made with Cheddar cheese and bacon and apple, may make you rethink the classic grilled cheese. It can't get any better than a grilled cheese made with Sargento® Sliced Medium Cheddar Cheese and some crispy bacon tucked between hearty slices of bread.

Bacon Cheddar Crescent Grilled Cheese is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bacon Cheddar Crescent Grilled Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook bacon cheddar crescent grilled cheese using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Cheddar Crescent Grilled Cheese:
  1. Take 2 (8 oz) cans crescent dough sheets (or crescent rolls)
  2. Make ready 8 oz sliced cheddar cheese
  3. Make ready 6 oz sliced American cheese
  4. Make ready 6 slices thick cut bacon - cooked and crumbled
  5. Get 2 tbs butter - melted
  6. Prepare 1 tsp dijon mustard
  7. Make ready 1/2 tsp garlic powder (optional)
  8. Get 1/4 cup grated parmesan (optional)

And, in all of these recipes. This bacon grilled cheese sandwich takes it to the next level. Combining two types of cheese and everyone's favorite, bacon, to create Gently place the bacon grilled cheese sandwich mayonnaise side out in the center of the pan and cook until golden. Flip and continue cooking until you see the.

Steps to make Bacon Cheddar Crescent Grilled Cheese:
  1. Preheat oven to 375°F. Brush half of the melted butter in a roughly 12x8 inch rectangle on a large foil lined baking sheet. Mix the dijon and (optional) garlic powder with remaining butter. Set aside.
  2. Roll out your first crescent sheet over the buttered area (if using crescent rolls, pinch seams together to prevent leaking).
  3. Layer cheddar cheese slices on crescent sheet, leaving 1/2 inch border around all edges. Sprinkle bacon evenly over cheddar. Layer American cheese on top of bacon.
  4. Roll out second sheet over the top of filling. Seal edges all the way around (I crimped mine with a fork). Brush top with remaining butter mixture. Sprinkle with parmesan if desired.
  5. Bake 15-20 minutes or until top is golden and crispy. Let cool 5 minutes. Cut into 8 triangles. Serve in place of grilled cheese with your favorite soup. Enjoy!
  6. Can also be cut into 16-24 smaller pieces to be used as an appetizer for holiday or gameday parties, tailgates, potlucks, any old get together really!

If you ever need an easy, cheesy appetizer for a dinner party, let it be these Bacon-Cheddar Pinwheels! Every swirl is stuffed with creamy ranch dressing, crispy bacon, melty cheddar cheese and buttery crescents for a bite-size snack that boasts big flavors. · Italian Grilled Cheese Sandwiches are my favorite twist to a traditional grilled cheese sandwich. They also make a great easy dinner. This new grilled cheese sandwich will knock your socks off! It's made with garlic bread and loaded with gooey mozzarella cheese, pine nuts, and prosciutto.

So that’s going to wrap it up with this exceptional food bacon cheddar crescent grilled cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!