Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli cheddar soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli. This broccoli cheddar soup recipe is SO satisfying!
Broccoli Cheddar Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Broccoli Cheddar Soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have broccoli cheddar soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli Cheddar Soup:
- Prepare 1/2 cup butter
- Get 1 small onion, chopped
- Take 1/4 cup all-purpose flour
- Take 2 cups cream 18%
- Take 3 cups chicken broth
- Get 4 cups broccoli florets
- Make ready 1 carrot, shredded
- Make ready 2 1/2 cups shredded cheddar cheese
- Make ready 1/2 tsp garlic powder
- Make ready to taste Salt and pepper
Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however. This Broccoli Cheddar Soup is the also a meal prep friendly recipe, so you can make it in a large We wanted to make this broccoli cheddar soup not only delicious but also healthier than the. We love broccoli cheddar soup, and I've yet to find a recipe that is just right. I believe this may be I've been craving broccoli cheddar soup my entire pregnancy too! but my husband doesn't like it, so.
Instructions to make Broccoli Cheddar Soup:
- In large pot melt butter over medium heat, add onion and sauté until soft and translucent. Add flour and continue to stir for about five minutes.
- Slowly mix in chicken broth until fully incorporated. Add cream stirring constantly. Carefully bring to the boil. You must watch the pot because this will boil quickly. Once it comes to the boil, reduce the heat to medium and allow to simmer for about 15 minutes, stirring regularly.
- Now your soup base should be slightly thickened. If too thick add either more broth or cream depending on your taste. Add broccoli, shredded carrot and garlic, allow to simmer over medium heat for about 15 minutes or until veggies are soft.
- Using a hand blender, carefully blend up the soup until desired texture/ consistency. Slowly add the two cups of cheese, constantly stirring. Keep stirring until all the cheese is melted and soup is heating through. Server and garnish with remaking cheese.
A from-scratch, homemade Broccoli Cheddar Soup recipe! This is cozy homemade comfort food at On-demand broccoli soup is kind of a necessity around here, especially while the weather is still. This Broccoli Cheddar Soup recipe uses simple ingredients but has so much flavor and creaminess. Some soups require hours and hours of simmering time to develop. Broccoli Cheddar, What Could Be Better?
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