Dulce De Leche Caramel Sauce
Dulce De Leche Caramel Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dulce de leche caramel sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dulce De Leche Caramel Sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Dulce De Leche Caramel Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dulce de leche caramel sauce using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dulce De Leche Caramel Sauce:
  1. Make ready 4 cup milk
  2. Prepare 2 cup white sugar
  3. Take 1 tsp baking soda
  4. Make ready 1 tsp vanilla extract
Steps to make Dulce De Leche Caramel Sauce:
  1. Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved.
  2. Reduce the heat and wash down the sides of the pan
  3. Stir on medium heat until sugar is desolved & it starts to bubble
  4. Simmer on medium for about an hour scooping off any froth every 10-15mins
  5. At 45min check regularly to avoid burning
  6. Once turned dark brown & thick pour through metal seive
  7. Allow to cool & thicken. Store in jar in fridge.

So that is going to wrap it up with this special food dulce de leche caramel sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!