Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, low-carb salted caramel almond brittle. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Low-carb Salted Caramel Almond Brittle is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Low-carb Salted Caramel Almond Brittle is something that I have loved my whole life.
It's a sugar-free version of a classic homemade candy. Take a good look at these pictures of low carb almond brittle and burn them into your memory. You are going to need to replicate the deep brown. #bakingoutsidethebox
To get started with this recipe, we have to first prepare a few components. You can cook low-carb salted caramel almond brittle using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low-carb Salted Caramel Almond Brittle:
- Prepare 1 c almonds
- Take 1/4 c butter
- Prepare 1/2 c Swerve
- Take 2 tsp vanilla
- Take 1/4 tsp salt
- Take 1/8-1/4 tsp course sea salt, optional
Here is a delicious sweet treat you can make for Santa! Lightly butter a lipped baking tray and spread the almonds over it in a thin, even layer. Salted Caramel Almond Bars start with a buttery crust, followed by caramel, almonds, and a sprinkling of salt. Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy.
Instructions to make Low-carb Salted Caramel Almond Brittle:
- Line 9x9 pan or 9" pie plate with parchment paper.
- In small skilket, add butter, sweetener, vanilla and 1/4 tsp salt. Heat until all ingredients are dissolved.
- Add almonds. Bring mixture to boil, stirring constantly. Allow to boil 2-3 min. until light golden brown. Remove from heat.
- Pour into prepared pan. Spread almonds evenly with back of spoon. Sprinkle with course salt, if using.
- Allow to set 1 hour or until completely cooled. Break into pieces and divide into 8 servings. Keep in tightly sealed container.
Add the vanilla and mix well. This delectable almond brittle is a great dessert to bring to a holiday party. These salted caramels are soft, chewy and perfectly melt away in your mouth. Before starting to make our salted caramels recipe it is best to be sure you have all equipment ready and ingredients measured out. This salted caramel nut brittle is a great holiday treat or edible gift!
So that’s going to wrap it up for this special food low-carb salted caramel almond brittle recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
