Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, galantine meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Galantine Meatloaf is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Galantine Meatloaf is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have galantine meatloaf using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Galantine Meatloaf:
- Get 1 kg mince meat
- Prepare 9 eggs
- Make ready 2 vegetable stock cubes
- Prepare to taste salt and pepper
- Take 2 tbsp sweet soy sauce
- Get 6 cloves garlic
- Prepare 1.5 onions
- Get 200 g breadcrumbs
- Prepare 150 g oats (can also use breadcrumbs)
- Take 1 litre water
- Get 1 tbsp chilli powder (skip if you don't like this)
Instructions to make Galantine Meatloaf:
- Boil your water and preheat your oven (180 degree, 5 minutes). Mince the onion and garlic
- In the Pyrex dish, add all the ingredients, mix them well. Will be better if you have food processor but it's no problem to mix it by hand
- Pour the boiling water to the roasting tin until roughly half of the height. Put the Pyrex inside ensure that it won't spill
- Bake in gas fan 220 for an hour. Cool
- Enjoy. Other than eating it with rice or used as a sandwich filling, you can add it inside stews which I planned to do but end up not.
So that is going to wrap it up with this special food galantine meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
