Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken pasta salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Pasta Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Pasta Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chicken pasta salad using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pasta Salad:
- Take 1 chicken thigh
- Prepare 1 yellow capsicum
- Get 1 Japanese cucumber
- Take Handful cherry tomatoes
- Get Feta cheese (to preference)
- Make ready Extra virgin olive oil
- Get Balsamic vinegar
- Prepare Salt
- Make ready Pepper
Steps to make Chicken Pasta Salad:
- Boil pasta until preferred hardness/softness
- Cut chicken thigh into cubes and pan fry separately. Marinate with just salt and pepper.
- Cut vegetables into cubes/slices to preference and put them all in a mixing dish.
- Drain and rinse pasta to room temperature, then add to mixing bowl with vegetables.
- Add olive oil, balsamic vinegar, salt and pepper and mix thoroughly.
- Make pretty with feta cheese cubes.
- Portion into lunch boxes and chill overnight.
- Pack chicken separately if still warm, and chill overnight.
- In the morning, pack chicken together with the pasta and 'serve'.
- Have a good lunch!!!
So that’s going to wrap it up for this exceptional food chicken pasta salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
