Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, petola goreng telur (fry butternut squash with egg). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Petola goreng telur (fry butternut squash with egg) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Petola goreng telur (fry butternut squash with egg) is something that I’ve loved my whole life. They’re nice and they look wonderful.
Petola Fried With Eggs Melaka's Recipe. Once carefully fried, he adds a delicate. Petola Masak Telur yang Mudah & Sedap [ Easy cooking].
To get started with this particular recipe, we must prepare a few ingredients. You can cook petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Petola goreng telur (fry butternut squash with egg):
- Prepare 1/2 ya of oyster sauce
- Prepare Garlic
- Prepare Anchovies
- Prepare Egg
- Prepare Butternut squash
Pour the beaten eggs and with a spatula, scramble the eggs and cook till they are no longer runny. Remove from pan and set aside. Add the other tablespoon of oil in the same frying pan. Add the chopped Chinese okra (oyong) into the pan.
Steps to make Petola goreng telur (fry butternut squash with egg):
- Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
- Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
- Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try
Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. For these pancakes, small flattish pieces of tofu (I use Trader Joe's firm) get fried and then mixed with egg. Malaysian Stir-Fried Rice Noodles, Char Kway Teow, Kuey Teow Goreng, 炒粿条. The Chinese term 'Char kuey teow' means stir-fried flat rice noodles.
So that is going to wrap it up for this special food petola goreng telur (fry butternut squash with egg) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
