Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, seafood fried rice with veggies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Seafood Fried Rice with Veggies is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Seafood Fried Rice with Veggies is something that I have loved my entire life.

This vegetarian pineapple fried rice recipe is classic Thai food. Make this easy fried rice at home—it's as good or better than take-out fried rice! This classic Thai pineapple fried rice is truly mouthwatering.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Fried Rice with Veggies:
  1. Take 2 plates steamed rice
  2. Take 1 bunch brocolini
  3. Prepare 1 carrot
  4. Make ready 100 gr prawn
  5. Make ready 3 crabstick (optional)
  6. Get 100 gr squid (optional)
  7. Prepare 5 pcs fish balls (optional)
  8. Get 1/2 red onion
  9. Take 3 garlic cloves
  10. Make ready 1/2 tsp salt
  11. Make ready 1/4 tsp pepper
  12. Prepare 2 tbsp sweet soy sauce (optional)
  13. Take 2 tbsp cooking oil
  14. Prepare You can use any kind of veggies like:
  15. Make ready Bokcoy
  16. Get Choysum
  17. Make ready Spinach
  18. Make ready Capsicum
  19. Make ready Corn kernels
  20. Take Green peas

A great way to get your kids to eat a variety of produce! From Erica Kastner of Buttered Side Up. Don't cook all of your veggies until they're completely soft. Otherwise your fried rice will have one textural note: soft.

Instructions to make Seafood Fried Rice with Veggies:
  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
  6. Serve while hot, you can also put fried fish on the side.

If you don't have all of these veggies on. Lunch Dim Sum is also quite reasonable for high end dinning. Al Cart Menu can be choose from variety of dishes. My favorite is fried pork rib with pepper great taste and yummy. In this recipe, I made a few healthy swaps to turn this side dish into a complete meal packed with veggies and WHOLE grains.

So that is going to wrap this up with this exceptional food seafood fried rice with veggies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!