Alkaline - Butternut Squash Fries
Alkaline - Butternut Squash Fries

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, alkaline - butternut squash fries. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Alkaline - Butternut Squash Fries is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Alkaline - Butternut Squash Fries is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have alkaline - butternut squash fries using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Alkaline - Butternut Squash Fries:
  1. Prepare 1 butternut squash
  2. Take Sea salt (season to your taste)
  3. Make ready Grape seed oil
  4. Make ready Baking sheet pan
  5. Get Ketchup (create your own or store bought)
Instructions to make Alkaline - Butternut Squash Fries:
  1. Peel butternut squash and slice into fries
  2. Put in bowl and lightly coat fries with grape seed oil and sea salt. Preheat oven at 350 degrees
  3. Place fries on baking sheet pan and let bake for 15-20 mins until soft, (for the last minute you can put oven on broil to give it a crunchy taste) remove and enjoy! 😃

So that is going to wrap it up for this exceptional food alkaline - butternut squash fries recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!