Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken shashlik. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Shashlik is a delicious appetizer recipe often served in restaurants. It is served on a bed of rice usually or sometimes with noodles and is a complete meal in itself. If you want to make Chicken Shashlik at home you can try the following recipe given in easy and simple steps.
Chicken shashlik is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken shashlik is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken shashlik using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken shashlik:
- Take 1 cup capsicum, cubed
- Prepare 3-4 Potatoes, thick slices
- Get 1 cup carrot, cubed/round
- Prepare 1 cup tomato, cubed/round
- Make ready 1 cup chicken, cubed
- Prepare 1/2 teaspoon ginger paste -
- Get 1/2 teaspoon garlic paste -
- Take 1/2 teaspoon red chili powder -
- Get 1 tsp hot spice powder -
- Make ready 2 tbs yogurt -
- Take 1 teaspoon sugar -
- Make ready 1/2 teaspoon salt -
- Take 1 1/2 tablespoon soy sauce light -
- Prepare 1-2 teaspoon lemon juice -
- Make ready 3 tablespoon oil - for frying
- Get 1/2 cup tomato ketchup -
This Chicken Shashlik Sizzler recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken Shashlik is a type of Shish Kebab, very easy to prepare and can be grilled on the barbecue or grilled on stove top at home. Here is a simple recipe to make a very easy Chicken Shashlik. It is commonly served over rice, with salads or some gravy.
Steps to make Chicken shashlik:
- Step 1- in a large bowl take all vegetable and chicken.
- Step 2- add ginger, garlic, red chili, sugar, salt, soy sauce and lemon juice. Mix well and rest for 10 minutes.
- Step 3- now insert the marinated chicken and vegetables into the skewers
- Step 4- heat 3 tablespoon oil in a fry pan. fry sushlic until deep brown (shallow fry at least 15-20minutes.)
- Step 5 Brush tomato ketchup and cook for a few more minutes and remove from heat. - serve with sauce and salad. serve as a appetizer or snacks.
We love it with some scented pilaf rice, salad and a yoghurt-garlic sauce. Put in a round dish with the lemon juice, salt ,black pepper, soya sauce and hot sauce. Cut the onion, capsicum, and tomatoes into small cubes. Skew chicken and vegetables closely on bamboo skewers. Place the chicken in a pan and fry it over a high heat by adding some oil on the pan.
So that is going to wrap this up for this special food chicken shashlik recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
